News

2 AA Rosettes for The Purefoy Arms

The Purefoy Arms has been awarded 2 AA Rosettes making it only one of three pubs in North Hampshire to hold the prestigious title. For AA inspectors, the top and bottom line is the food. Gordon's regularly changing menu focuses on consistent quality and variety with...

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Gordon’s Special Menu for English Wine Week

As a longstanding champion for English wine, Gordon has created a special 9-course Tasting Menu to promote local suppliers as part of English Wine Week (Saturday 25th May – Sunday 2nd June 2019). Available for a limited time only, the menu features inventive twists of...

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Recipe: Bread and Butter Pudding – as seen on Cranble.

Award-winning chef patron Gordon Stott has been busy filming demos for online cooking channel Cranble. Among his choice of comforting dishes was a delicious, luxurious twist on a traditional Bread and Butter Pudding - one of his guests at his Hampshire pub, The...

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Top 50 Gastropub Newcomer Finalist for The Purefoy Arms

The Purefoy Arms in Preston Candover has reached the finals of the ‘Newcomer of the Year’ category at the prestigious Estrella Damm Top 50 Gastropub Awards less than a year after opening. The gastropub, which is owned by award-winning chef Gordon Stott, is competing...

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Finalists once again at the Food Awards England

Chef patron Gordon Stott has once again reached the finals of the Pub of the Year at the Food Awards England 2018. Gordon’s first pub The Sun Inn was winner of Pub of the Year England and Pub of the Year South East in 2016, adding to his long list of award wins. The...

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